Visits and activities
CULTURAL PROGRAM LET'S EAT

The Château Ramezay Museum is offering a cultural program featuring culinary and historical discoveries! A complete menu for a successful -- and delicious -- visit!

DELICIOUS SUNDAYS (In French)
Attend lectures on a variety of appetizing themes and further explore the topic during discussion and tasting sessions following each lecture. End the day with a visit to the Let’s Eat! The Traditional Food of Québec exhibit. The tasting and discussion sessions are offered by the ITHQ and Fourquet Fourchette restaurant.
Oh Chocolate! by Joanne Lacombe February 14, 2010 at 2 p.m.
Traditional Food or Food Traditions ? by Yvon Desloges February 28, 2010 at 2 p.m.
Maple Sweets by Joanne Lacombe March 14, 2010 at 2 p.m.
Shepherd’s Pie or Comfort Food by Jean-Pierre Lemasson March 28, 2010 at 2 p.m.
Irresistible Desserts of the World by Joanne Lacombe April 11, 2010 at 2 p.m.
Everyday Slow Food by Françoise Kayler April 25, 2010 at 2 p.m.
Fees: Adult: $15 / Museum Member: $12


DRINK STORIES! (In French)
Storyteller Eric Michaud will present an evening of stories on the topic of drinks. And to put words into action, a beer sommelier will give you an opportunity to taste various
craft beers.

An evening of copious storytelling.

Thursday, March 11, 2010 at 5:30 p.m.
Thursday, April 8, 2010 at 5:30 p.m.

Fees: Adult: $15 / Museum Member: $12


LEFT-OVERS

Children become apprentice archaeologists and discover everything that this exciting science can teach us about the eating habits of our ancestors.

Sunday, March 7 at 1 p.m.
Sunday, April 18 at 1 p.m.

Fees: Child: $4,50/ Adult: $9


BREAD MAKING

Children learn to make bread according to a traditional recipe. Apprentice cooks grate cinnamon, churn butter, cut apples... and taste their delicious baking!

March 2-5, 2010 at 2:15 p.m.

Fees: Child: $4,50/ Adult: $9


Reservations required for all activities at 514 861-3708 ext. 221


INFORMATION
Marie-Hélène Vendette
mhvendette@chateauramezay.qc.ca
Téléphone: 514 861-3708 poste 225 | Télécopieur: 514 861-8317